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Showing results for label sweet potatoes

Caramel Pretzel Cookies

These salty, sweet, chewy, crunchy Caramel Pretzel Cookies are filled with crunchy corn flakes and pretzels and generously sprinkled with chewy …

Summertime Salads

In conclusion to my Favorite Foods post I wrote yesterday; these are my favorite salads and dressings. I have so many …

Black Walnut Ice Cream

Filled with slightly chewy pieces of black walnuts, this sweet and fragrant Black Walnut Ice Cream is a decadent treat. Black …

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Sea Salt Pecan Toffee

Sea Salt Pecan Toffee is the answer to your snacking and sweet tooth dreams. The end. Do I exaggerate? Sometimes, yes. But …

4.6

The BEST Slow Cooker Baked Beans

Slow Cooker Baked Beans are chock-full of bacon and beef, sweetened with molasses and then simmered until thick and sweet. If …

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How To Make The BEST Baked Oatmeal

If you haven’t yet tried Baked Oatmeal, you are missing out. This is the baked oatmeal recipe that gets two thumbs …

4.7

Pineapple Jalapeno Salsa

Sweet bits of pineapple and spicy jalapeño combine to make this easy pineapple salsa one of our favorite condiments and snacks. …

4.8

Korean Barbecue Sauce {a.k.a. THE Sauce}

Korean BBQ Sauce. Let’s dive right into this awesomeness today. This sweet, tangy, garlicky, slightly spicy sauce? It is a game-changer. …

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The BEST Shrimp Cocktail

Calling this The BEST Shrimp Cocktail is almost an understatement. You may have noticed that there are very few recipes on …

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How To Dehydrate Bananas

I was super excited to try making banana chips at home. I just knew that my kids would love them, because …

Homemade Almond Joys

Homemade Almond Joys really do taste better than store-bought. Rich, chocolatey and nutty with plenty of light, flaky coconut, Almond Joy …

4.7

Chewy Oatmeal Toffee Cookie Granola

Chewy, buttery sweet oatmeal cookies that taste like toffee; the pictures of these cookies simply do not do them justice. I’ve …

Chewy Rice Krispie Treats

Want to know how to make gooey, soft, and chewy Rice Krispie Treats? Whether you’re serving them after dinner, taking them …

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